Question
Download Solution PDFWhich of the following plants of the Fabaceae family is widely used as fodder and a leafy vegetable for human consumption?
This question was previously asked in
OSSC Excise SI (Mains) Official Paper (Held On: 17 Oct, 2024 Shift 2)
Answer (Detailed Solution Below)
Option 4 : Trifolium repens
Detailed Solution
Download Solution PDFThe correct answer is Trifolium repens.
Key Points
- Trifolium repens, commonly known as white clover, is a perennial herbaceous plant in the Fabaceae family.
- It is widely used as fodder for livestock due to its high protein content and palatability.
- White clover is also used as a leafy vegetable in some cultures and is rich in nutrients.
- It plays a significant role in nitrogen fixation, enhancing soil fertility through symbiotic relationships with Rhizobium bacteria.
Additional Information
- Crotalaria juncea
- Also known as sunn hemp, it is mainly used as a green manure and cover crop.
- It is not commonly used as fodder or a leafy vegetable for human consumption.
- Gloriosa superba
- Known as flame lily, it is a highly toxic plant and is primarily used for medicinal purposes in traditional medicine.
- It is not used as fodder or a leafy vegetable.
- Asparagus officinalis
- Commonly known as asparagus, it is a perennial flowering plant species used as a vegetable.
- However, it does not belong to the Fabaceae family.
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