Question
Download Solution PDFWhich chemical compound is used as a food preservative in some sauces and syrups, which retains their natural color and protects them from bacteria?
Answer (Detailed Solution Below)
Detailed Solution
Download Solution PDFThe correct answer is Potassium meta bisulphite.
Key Points
- Potassium meta bisulphite:-
- It is commonly used as a food preservative and a food additive.
- It helps to maintain the natural color of the food and prevents the growth of bacteria.
Additional Information
- Monosodium glutamate:-
- It is a flavor enhancer that is commonly used in Chinese cuisine.
- Dihydroxy benzene:-
- It is also known as resorcinol and is used in the manufacturing of dyes, pharmaceuticals, and cosmetics.
- Hydrazine hydrate:-
- It is a colorless liquid that is used as a rocket propellant and in the production of polymers and pharmaceuticals.
Last updated on Jun 26, 2025
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